Cocktail/Blends Enzyme, like Dovomaxx and Pax N, enhance poultry digestion, especially in maize/soya diets. These mixtures, derived from either yeast or specific bacteria , offer economic and social benefits, making feed enzymes promising.
The right enzyme blend for specific feed ingredients allows for better ration formulation using diverse components. Advancements in this field can improve chicken welfare, reduce waste, and conserve resources. Extensive research over the past decade shows that enzymes significantly boost poultry performance.
These cocktail /bland enzymes are helpful for their potential, particularly in understanding enzyme actions and optimizing enzyme-substrate matches in varying gut environments.